ABOUT

My baking career started from watching hours of The Cake Boss when I was 8 years old. Mesmerized by the little details, logistics of building and stacking a cake, how pastries can be so meticulous - made me eager to learn everything I could. 

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I've been baking ever since then. It's always been an avenue for me to practice creative freedom. Forget nail salons, shopping sprees, and massages - self-care was (and always will be) being in the kitchen. Trying new recipes, new designs, polishing old skills, and coming up with new ideas has been my journey.

 

Over the years, I've been told to create a business and sell my creations. I never actually considered it until 2023, which is when kp sweets was launched. I wasn't sure where it would go - but what I did know - is I wanted to share with the world, making celebrations and every day moments even more memorable. Don't be fooled though, I do have a full-time job outside of my business. So, if you get delayed responses, that's why ;) I'm excited to work with you, get to know you, and serve your next event in the best way I know how!